dbc Appoints New Commercial Director, Meats

18th February 2011

With 24 years experience in the meat and poultry sector, Rob McFarlane has great insight into the industry and customers' requirements. He joins dbc from Brakes, where he was the Director of Prime Meats and in 10 years helped to drive sales up from £7m to £80m per annum. [ read more ]

dbc foodservice Launches New ‘dbc label’

1st January 2011

dbc foodservice has launched a new own label brand of essential products for caterers that offer consistent quality at a competitive price. The dbc label range includes cooking, baking ingredients, prepared salads and sandwich fillings, coffee and biscuits, frozen produce including fish, burgers and vegetables and non-food items such as cling-film and cleaning products. [ read more ]

dbc Expands Frozen Category

29th October 2010

dbc foodservice has completely revised and expanded its frozen category to create an even more comprehensive offering. [ read more ]

dbc foodservice Wins £25m a Year SSP Contract

4th October 2010

dbc foodservice has won a contract worth £25m per annum to distribute a range of multi-temperature foods to food travel experts SSP at their retail and catering outlets in airports, rail stations and leisure facilities in the UK. [ read more ]

Plan Now for a Successful Christmas 2010

14th September 2010

The dbc Foodservice Christmas 2010 brochure is now available... [ read more ]